Sunday, January 15, 2012

GOLD RUSSIAN


















GOLD RUSSIAN
Why drink in black & white when you can have the Midas touch?

2 parts Russian Vodka
1 part White Creme de Cacao
1 part Canton Ginger Liqueur
Candied Ginger for garnish

Shake all ingredients with ice
Serve on the rocks, garnish with Ginger

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